Tasty toor dal palav

Ingredients of tasty toor dal palav:

Rice – 1 cup

Toor dal – 1cup

Ginger Garlic paste – 1 spoon

Finely chopped onions – ½ cup

Green chili – 3

Salt – According to taste

Oil – 2 table spoon

Cinnamon – 4 pieces

Cloves – 4

Cardamom – 4

Coriander – little

Preparation of tasty toor dal Palav:

1.       Boil rice and toor dal separately.

2.       Place wide bowl on the stove.

3.       Then add 2 tea spoons of oil in it.

4.       Let it get heated.

5.       Then add chopped onions and green chili in it.

6.       Let them fry.

7.       Then add cinnamon, cloves, cardamom and then ginger garlic paste.

8.       Then add boiled toor dal and let them fry for 2 minutes.

9.       Then add sufficient boiled rice and salt.

10.   Now mix them finely.

11.   Then garnish with coriander.

12.   Therefore, Tasty toor dal palav is ready.

About the tasty toor dal palav:

Every one know chicken palav or mutton palav but this is something different made of toor dal. It is good have this toor dal palav when it is warm only.