Apple Cake

Ingredients of Apple cake:

Apples – 3

Custard sugar – 270g

Salt less butter – 75 grams

Eggs – 2

Maida – 285 grams

Baking powder – 7 grams

Cooking soda – 7 grams

Garamasala – 3 grams

Cinnamon powder -2 spoons

Milk – 112Ml

Butter paper – 1

Preparation of Apple Cake:

1.       Set the oven for 175 degree and let it heat.

2.       The container where you are going to place cake, apply butter paper in it

3.       Sieve maida, cinnamon powder, garamasala powder, baking powder and cooking soda separately.

4.       Take custard sugar and butter into a bowl then beat them finely.

5.       Then add eggs, all the sieved powders and apple pieces.

6.       Now mix them finely.

7.       Then add milk and take the mixture into cake container.

8.       Now pour water in tray and place the cake container in on tray.

9.       Then place the tray in oven and bake the cake for 40 minutes.

10.   Therefore, Apple Cake is ready.